The taste was great, but I do think in case you are likely to Slash squash into such thin parts, it would need to get deep fried to really make it crisp; and if you will oven roast it, you'll want to Slice it into chunks. Al… Read More
The taste was great, but I do think in case you are likely to Slash squash into such thin parts, it would need to get deep fried to really make it crisp; and if you will oven roast it, you'll want to Slice it into chunks. Al… Read More